Overview
Sous Chef
Melbourne & Sydney
$80,000 + Super
My Client-
This is a well-known brand all across Australia, they’re known for their amazing food, great vibes and incredible venues! Despite being a branded group, this is a company that truly cares about their employees and heavily invests in training and development. Senior management don’t limit on creativity- they want someone who will offer ideas, challenge them and have a voice in the team!
The Role-
As part of this busy site you will be second in charge, leading a busy kitchen environment. You will take the hands on leadership approach, serving the freshest produce in a relaxed dining setting. You will have overall responsibility for the daily operations including liaising with purchasing companies for food order.
The Ideal Candidate-
- Must have a proven track record of working in a fast-paced busy kitchen
- Passionate about training and developing their brigade
- Be passionate about fresh food and providing guests with a culinary experience, not just a meal
- Someone who wants to develop their career and progress in a steadily growing company
- Experience within a branded restaurant a huge priority
The Process-
Interested in learning more about this group and how you can be apart of the fun? Send your resume to Nastasija today!
Job Tenure: Permanent
