Overview
Executive Pastry Chef – Kingston, NY
Our fantastic client is an artisan bakery dedicated to crafting organic bread and pastries with a commitment to sustainability and community! This company has become a celebrated name for its product and is now seeking a Executive Pastry Chef to join their talented team of chefs.
The Role:
This role involves;
* Managing the pastry program
* Ensuring quality
* Developing new products
* Overseeing operations
Key responsibilities include;
* Team training
* Maintaining safety standards
* Collaborating across departments to optimize offerings and efficiency
Skills and Experience:
* Proven experience in a similar leadership role within a professional pastry kitchen
* Expertise in doughs, cakes, pies, and chocolate, with proficiency in recipe development, equipment troubleshooting, and cost management
* Ability to work in demanding environments; familiarity with Microsoft Office and Google Workspace
* Dependable, hardworking, sociable, and friendly towards staff and guests
If you are keen to discuss the details further, please apply today or send your cv to Hollymaudsley@COREcruitment.com
Job Tenure: Permanent
